Drink OF THE DAY: Craig susser & glynis mccant

KILLA VANILLA FLOAT

    INGREDIENTS

  • 1 scoop Craig's Vegan Ice Cream in Killa Vanilla

  • Drizzle of chocolate syrup

  • 1 oz Frangelico

How to make

Place one scoop of the ice cream in a glass and drizzle the chocolate sauce on top. Serve with a shot of Frangelico on the side. Guests can pour the liquor over their ice cream and enjoy it! 

Robin's note

The perfect after-dinner treat! I love to serve this in a martini glass for a show-stopping look!

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