Drink OF THE DAY: TANA AMEN
Tana’s Pumpkin Spice-Up Cappuccino









INGREDIENTS
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1 pot of coffee
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2 cups of almond milk
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8 drops of pumpkin flavored liquid stevia
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1 teaspoon of pumpkin pie spice
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1 tablespoon of coconut oil
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Cinnamon for garnish
How to make
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While your coffee brews, heat two cups of almond milk on the stove or in the microwave. Pour coffee, warm milk, stevia, and pumpkin spice into a blender. Blend until froth forms. Pour into a mug of your choice, garnish with cinnamon.
Robin's note
Enjoy!