Drink OF THE DAY: jenny hutt

sparkling conversations

    INGREDIENTS
  • 2 oz Prosecco

  • 1 oz Aperol

  • 2 oz Apple Cider

  • Club soda

  • Fresh Apple slice for garnish

  • 1 cinnamon stick for garnish

How to make

In a glass filled with ice combine prosecco, Aperol, and apple cider. Gently stir and top with club soda. Garnish with a fresh apple slice and cinnamon stick. Enjoy!

Robin's note

It's the perfect Fall spin on a classic!

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