Drink OF THE DAY: Sheleana Aiyana
1 black tea bag
5 oz boiling water
3 oz condensed milk
How to make
Steep the tea bag in the boiling water for 5 minutes. Chill as desired.
Fill a tall glass with ice. Add the milk, and then carefully layer the tea on top. Garnish with the mint, and you’re left with a beautiful thai iced tea that you will just love!